Turkey, Swiss, and Cranberry Croissant

Turkey, Swiss, and Cranberry Croissant from Kaye's Cupboard

This sandwich was served at a church luncheon, and it’s fantastic! I love sandwiches and salads, because you can combine some of your favorite flavors to create a blend that satisfies your taste buds! I’m not a fan of cranberry sauce at Thanksgiving (at least not the jelled kind), so I was surprised by how much I liked the whole-berry cranberry sauce; it’s really the crux of the sandwich. This is so simple, and hits the spot! It’s perfect if you are feeding large groups, or if you just want to spruce up your lunch box.

Turkey, Swiss, and Cranberry Croissant from Kaye's Cupboard 2a

  • croissant
  • mayonnaise
  • whole-berry cranberry sauce
  • romaine lettuce
  • Swiss cheese
  • sliced turkey deli meat

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